Our areas of expertise
For over 50 years, we have been the specialists in all things “human” in the food industry.
profile
Data and facts
Sechs Geschäftsfelder mit über 25 Rau Consultants an fünf Standorten in Deutschland sowie lokale Präsenz und Kompetenz in allen wichtigen europäischen Märkten über die International Food Recruitment Alliance – mehr Informationen finden Sie in unserer Broschüre.
Our team
We are an interdisciplinary and diverse team – out of conviction, for your benefit and in independent companies. All team members have relevant experience in their respective consulting fields and in the food industry. Get in touch!
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Melanie Salvermoser
Melanie Salvermoser supports foodjobs Active Sourcing in the back office and research, drawing on her training as an office management assistant.
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Claudia Embacher
Claudia Embacher initially completed her training in the catering industry and later also in financial accounting.
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Thomas Schulz
Thomas Schulz has been responsible for expanding the business in the growing market of temporary or project-based placements as managing director and partner of RAU | INTERIM since 2015.
News
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