{"id":10555,"date":"2021-03-23T02:00:00","date_gmt":"2021-03-23T00:00:00","guid":{"rendered":"https:\/\/www.rau-consultants.de\/food-recruitment\/?vacancy=senior-application-scientist-gn-fresh-dairy-abgeschlossen-yfmkcylwcw1fra2f"},"modified":"2021-03-23T02:00:00","modified_gmt":"2021-03-23T00:00:00","slug":"senior-application-scientist-gn-fresh-dairy-abgeschlossen-yfmkcylwcw1fra2f","status":"publish","type":"vacancy","link":"https:\/\/www.rau-consultants.de\/food-recruitment\/positionen\/senior-application-scientist-gn-fresh-dairy-abgeschlossen-yfmkcylwcw1fra2f\/","title":{"rendered":"Senior Application Scientist (gn), Fresh Dairy (abgeschlossen)"},"content":{"rendered":"<?xml encoding=\"utf-8\" ?><p>With this role Chr. Hansen is expanding the capacity for fresh dairy applications and activities to support new product development and strengthen application competencies within the core Fresh Dairy space. The Fresh Dairy organization has close to 40 employees situated in Denmark, France and USA. You will join a team in Denmark that consists of 5 scientists and 4 technicians with different na-tionalities, and you will report to the Fresh Dairy Projects &amp; Competencies Department Manager.<br>\nAs Senior Application Scientist your primary focus will be:<\/p><ul>\n<li>Understanding and translating the market and customer needs into measurable product characteristics working closely with R&amp;D to develop adequate culture and enzyme solutions.<\/li>\n<li>Defining the relevant process conditions and parameters to test the developed solutions and assess their performance accordingly.<\/li>\n<li>Driving the application work related to the development of new cultures and enzyme solu-tions.<\/li>\n<li>Inspiring customers by demonstrating that the combined use of Chr. Hansen&rsquo;s products, dairy ingredients and the right process technology can result in innovative concept products.<\/li>\n<li>Ensure and maintain a high and relevant level of application knowledge and expertise and work to develop strong competencies in areas that are key to the fresh dairy space.<\/li>\n<\/ul><p>You will be representing the Fresh Dairy Projects &amp; Competencies department as an expert in the application of starter cultures, probiotics and dairy enzymes to produce high quality, innovative and tasty fermented milk products. Working at the interface between Chr. Hansen natural products and the dairy customers of the world, you work in close collaboration with R&amp;D as well as the Commercial and Sales organizations at Chr. Hansen.<br>\nThe position is based at Chr. Hansen in H&oslash;rsholm, Denmark. A travelling activity of around 25 days per year should be expected.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>With this role Chr. Hansen is expanding the capacity for fresh dairy applications and activities to support new product development and strengthen application competencies within [&hellip;]<\/p>\n","protected":false},"featured_media":0,"template":"","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","otys_title":"Senior Application Scientist (gn), Fresh Dairy (abgeschlossen)","otys_referenceNr":"RAG04273","otys_externalReferenceNr":null,"otys_location":null,"otys_locationCity":null,"otys_locationPostcode":null,"otys_locationCountryCode":"DE","otys_locationLatitude":null,"otys_locationLongitude":null,"otys_category":"Food Recruitment","otys_assignmentType":null,"otys_hours":null,"otys_hoursUnit":null,"otys_salaryMin":null,"otys_salaryMax":null,"otys_salaryCurrency":null,"otys_publicationStartDate":"20210323","otys_publicationEndDate":null,"otys_lastModified":"20230628T11:49:18","otys_customApplyUrl":null,"otys_metaDescription":"If you have further questions, please contact Martin Alsted from our partner FOODJOB NORDIC, T + 45 2917 1009 |&nbsp;E mga@foodjobnordic.com.&nbsp;\n\nFor...","otys_userEmail":"m.hennig@rau-consultants.de"},"otys_job_status":[63],"otys_branche":[],"otys_funktionsgruppe":[100],"otys_interne_funktionsgruppe":[],"otys_karriere_level":[],"otys_vertriebswege":[],"otys_gesamtverguetung":[],"otys_sprachen":[],"otys_projektart":[],"otys_kategorie":[253],"otys_region":[264],"vacancy_category":[278],"vacancy_location":[],"vacancy_employment":[],"class_list":["post-10555","vacancy","type-vacancy","status-publish","hentry","otys_job_status-besetzte-stellen","otys_funktionsgruppe-produktentwicklung-anwendungstechnik","otys_kategorie-food-recruitment","otys_region-international","vacancy_category-food-recruitment"],"taxonomy_info":{"otys_job_status":[{"value":63,"label":"Besetzte Stellen"}],"otys_funktionsgruppe":[{"value":100,"label":"Produktentwicklung\/Anwendungstechnik"}],"otys_kategorie":[{"value":253,"label":"Food Recruitment"}],"otys_region":[{"value":264,"label":"International"}],"vacancy_category":[{"value":278,"label":"Food Recruitment"}]},"featured_image_src_large":false,"author_info":[],"comment_info":"","_links":{"self":[{"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/vacancy\/10555","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/vacancy"}],"about":[{"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/types\/vacancy"}],"wp:attachment":[{"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/media?parent=10555"}],"wp:term":[{"taxonomy":"otys_job_status","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_job_status?post=10555"},{"taxonomy":"otys_branche","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_branche?post=10555"},{"taxonomy":"otys_funktionsgruppe","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_funktionsgruppe?post=10555"},{"taxonomy":"otys_interne_funktionsgruppe","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_interne_funktionsgruppe?post=10555"},{"taxonomy":"otys_karriere_level","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_karriere_level?post=10555"},{"taxonomy":"otys_vertriebswege","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_vertriebswege?post=10555"},{"taxonomy":"otys_gesamtverguetung","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_gesamtverguetung?post=10555"},{"taxonomy":"otys_sprachen","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_sprachen?post=10555"},{"taxonomy":"otys_projektart","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_projektart?post=10555"},{"taxonomy":"otys_kategorie","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_kategorie?post=10555"},{"taxonomy":"otys_region","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/otys_region?post=10555"},{"taxonomy":"vacancy_category","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/vacancy_category?post=10555"},{"taxonomy":"vacancy_location","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/vacancy_location?post=10555"},{"taxonomy":"vacancy_employment","embeddable":true,"href":"https:\/\/www.rau-consultants.de\/food-recruitment\/wp-json\/wp\/v2\/vacancy_employment?post=10555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}